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Saint Paul Menus

Appetizers

  • Edamame

    Steamed soybeans with a touch of kosher salt

  • Spicy Edamame

    Steamed soybeans with spicy chili sauce

  • Crispy Rice Tuna

    Spicy tuna on a bed of seasoned crispy rice and soy sauce, topped with red tobiko and jalapeno (5pc)

  • Hamachi Kama

    Grilled yellowtail served with ponzu sauce and scallions

  • Soft Shell Crab

    Light tempura fried with ponzu sauce and scallions

  • Calamari

    Fresh tempura squid served with a special calamari sauce

  • Grilled Shishito Peppers

    Grilled shishito peppers, lightly tossed with soy sauce, sesame and salt

  • Chicken Kushiyaki Skewers

    Grilled skewers, teriyaki sauce, and sesame seeds (3 skewers)

  • Beef Kushiyaki Skewers

    Grilled ribeye beef skewers, teriyaki sauce, and sesame seeds (3 skewers)

  • Miso Soup

    Fermented soybean soup with tofu and scallions

  • Rock Shrimp Tempura

    Crispy rock shrimp served on mixed greens with a rock shrimp tempura sauce, topped with scallions

  • Harumaki Egg Rolls

    Egg rolls with pork and vegetables served with a sweet chili sauce (3pc)

  • Gyoza

    Fried Japanese pork dumplings with dipping sauce (7pc)

  • Sweet Asian Sticky Wings

    Fried wings tossed in a Sweet Asian Sticky Glaze sauce, topped with sesame seeds (6pc)

  • New Zealand Green Mussels

    Grilled mussels, masago, Japanese mayo, scallions, topped with eel sauce (6pc)

  • Shrimp Shumai

    Fried dumplings served with a sweet Asian glaze sauce, topped with sesame seeds (4pc)

  • Agedashi Tofu

    Lightly fried tofu, light soy broth, scallions and sesame seeds

Salads

  • Seaweed Salad

    Served with vegetables in sweet vinegar dressing, topped with sesame seeds.

  • Spicy Seafood Salad*

    Seafood salad containing ika sansei, tuna, salmon, yellowtail, shrimp tempura and vegetables in a spicy mayo and sesame oil, topped with tempura flakes, cilantro and red tobiko

  • Yumi Salad

    Fresh spring mix topped with cucumbers, carrots, red onion, sesame seeds and a savory sesame salad dressing

Noodles

  • Mixed Vegetable Udon Soup

    Sautéed vegetable blend served with udon noodles, topped with scallions and sesame seeds

  • Tempura Udon Soup

    Shrimp or chicken tempura served with tempura vegetables with a side of udon soup, topped with scallions and sesame seeds

  • Chicken Udon Noodles

    Stir-fried udon noodles, sautéed chicken, napa cabbage, carrots, onions, topped with scallions and sesame seeds

  • Yakisoba

    Stir-fried soba noodles, sautéed chicken and a vegetable blend, topped with scallions and sesame seeds

Entrees

  • Kobe Beef Style

    Thin sliced ribeye, sauteed vegetables, topped with sesame seeds and served with rice

  • Chicken Teriyaki

    Seared chicken in teriyaki sauce topped with sesame seeds and scallions, served with white rice and stir-fried vegetables

  • Salmon Teriyaki

    Seared salmon in teriyaki sauce topped with sesame seeds and scallions, served with white rice and stir-fried vegetables

  • Chicken Tempura

    Chicken and vegetable tempura, served with tempura sauce

  • Shrimp Tempura

    Shrimp and vegetable tempura, served with tempura sauce

  • Chicken Fried Rice

  • Shrimp Fried Rice

  • Beef Fried Rice

  • Vegetable Fried Rice

Speciality Sashimi

  • Japanese Yellowtail*

    Yellowtail, ponzu, curry oil, garlic chips (5pc)

  • Cilantro Sashimi*

    Choice of tuna, salmon or yellowtail with olive oil, cilantro sauce and sliced avocado (5pc)

  • Black & White Tuna*

    Seared yellowtail, black & white sesame seeds, red onion, scallions and ponzu (5pc)

  • Hamachi Jalapeno*

    Yellowtail with jalapeno slices, ponzu sauce, spicy mayo and togarashi (7pc)

  • Salmon Carpaccio*

    Salmon with scallions, Japanese mayo, bonito flakes and masago in a ponzu sauce (7pc)

  • Sashimi Serrano*

    Choice of tuna, salmon or yellowtail, serrano pepper sauce, olive oil and fresh serrano peppers (5pc)

Sashimi & Sushi Platters

  • Two Kinds of Sashimi

    Select from Maguro, Sake, Hamachi, or Escolar (7 pc platter)

  • Sashimi Trio Sampler*

    Three types of fish - Sake, Maguro, Hamachi (10 pc)

  • Regular Sashimi Platter*

    5 types of fresh fish, includes maguro, sake, hamachi, escolar, and chef's choice (18 pc) - served with miso soup and a side of rice

  • Yumi’s Sashimi Platter*

    7 types of fresh fish, includes maguro, sake, hamachi, escolar, tako, bincho, and chef's choice (30 pc) - served with 2 miso soups and 2 sides of rice

  • Chirashi Sushi*

    Chef's choice of fresh fish served over a bed of rice

  • Regular Sushi Platter*

    Selection of Nigiri, includes Maguro, Sake, Hamachi, Escolar, Bincho, Ebi, Tako and Chef's Choice (10pc) - served with miso soup

Nigiri & Sashimi

2 pieces per order

  • Tuna* - Maguro

  • Yellowtail* - Hamachi

  • Salmon* - Sake

  • Snapper* - Tai

  • Sweet Shrimp* - Amaebi

  • Sea Urchin* - Uni

    -- Limited availability

  • Flying Fish Roe* - Red Tobiko

  • Flying Fish Roe* - Wasabi Tobiko

  • Octopus* - Tako

  • Raw Scallop* - Hotate

  • Freshwater Eel - Unagi

  • Shrimp - Ebi

  • Egg Custard - Tamago

  • Mackerel* - Saba

  • Albacore Tuna* - Bincho

  • Striped Sea Bass* - Suzuki

  • Salmon Roe* - Ikura

  • Snow White Tuna* - Mutsu (Escolar)

  • Bluefin Tuna* - Hon Maguro

    -- Limited availability

  • Fatty Tuna* - Toro

    -- Limited availability

  • Salmon Belly* - Sake Toro

  • Yellowtail Belly* - Hamachi Toro

Classic Rolls

  • Crunchy Spicy Tuna*

    Spicy tuna, avocado, cucumber, gobo, wrapped with tempura flakes, topped with eel sauce (8pc)

  • #9*

    Shrimp tempura, spicy mayo, cucumber, gobo, kaiware wrapped with salmon and avocado, topped with eel sauce and sesame seeds (8pc)

  • Crunchy Roll*

    Shrimp tempura, avocado, cucumber, kaiware, masago, and spicy mayo, wrapped with crunchy tempura flakes, and topped with eel sauce (8pc)

  • Rainbow Roll*

    Snow crab mix, avocado, cucumber, wrapped with five kinds of chef's choice fish (8pc)

  • California Roll*

    Snow crab mix, avocado, masago and cucumber topped with sesame seeds (8pc)

  • Dynamite*

    Dynamite mix, lettuce, kaiware, and cucumber (6pc)

  • Spicy Tuna*

    Spicy yellowfin tuna, gobo, lettuce, cucumber, and avocado (6pc)

  • Philly Roll

    Smoked salmon, cream cheese, lettuce, cucumber, avocado, kaiware, and gobo (6pc)

  • Caterpillar Roll*

    Freshwater eel, cucumber, wrapped with avocado, topped with eel sauce and sesame seeds (8pc)

  • Spicy Salmon*

    Chopped salmon, lettuce, cucumber, gobo, and sriracha sauce (6pc)

  • Spider Roll*

    Deep fried soft-shell crab, red tobiko, cucumber, kaiware, and gobo (6pc)

Yumi Specialty Rolls

  • Tonka*

    Yellowfin tuna, yellowtail, salmon, red snapper, snow white tuna, cilantro, jalapeno, avocado, wrapped in soy paper, topped with wasabi mayo, ponzu sauce, and chili oil (10pc)

  • Honeymoon*

    Spicy tuna, shrimp tempura, snow crab mix, avocado, cucumber, wrapped in soy paper, topped with honeymoon sauce (10pc)

  • Titanic Roll*

    Yellowtail, tuna, salmon, cilantro, topped with spicy tuna, avocado salad, red tobiko, spicy mayo, and eel sauce (8pc)

  • Mexican Roll*

    Tuna, salmon, yellowtail, avocado, cilantro, jalapeno, spicy mayo topped with ponzu sauce and chili oil (10pc)

  • Red Dragon*

    Spicy tuna, shrimp tempura and gobo wrapped in tuna, freshwater eel and avocado, topped with eel sauce and sesame seeds (8pc)

  • Double Dragon*

    Spicy tuna, snow crab mix and gobo wrapped with snow white tuna, yellowfin tuna, sliced jalapeno and sriracha (8pc)

  • Winter Roll*

    Salmon, yellowfin tuna, yellowtail, avocado, masago and spicy mayo wrapped with tempura flakes, topped with eel sauce (8pc)

  • Hot Knight*

    Spicy tuna, shrimp tempura, cucumber, avocado, wrapped with dynamite mix, topped with tempura flakes, spicy mayo, and eel sauce (8pc)

  • New York Roll*

    Spicy tuna, cucumber, gobo, wrapped with yellowfin tuna and avocado topped with spicy mayo and sriracha (8pc)

  • Marianne Roll

    Shrimp tempura, snow crab mix, jalapeno, cilantro, avocado, tempura flakes, wrapped in soy paper, topped with honeymoon and eel sauce (10pc)

  • Firecracker Roll*

    Freshwater eel, spicy tuna, shrimp tempura, cream cheese and avocado, deep-fried in tempura batter and topped with spicy mayo and eel sauce (6pc)

  • Tiger Roll*

    Softshell crab, spicy tuna, gobo wrapped with salmon and freshwater eel, topped with spicy mayo, eel sauce and sesame seeds (8pc)

Traditional Maki Rolls

  • Sake Maki*

    Salmon wrapped with seaweed (6pc)

  • Tekka Maki*

    Tuna wrapped with seaweed (6pc)

  • Negitoro*

    Fatty tuna mixed with scallions (6pc) Limited availability

    $14.95

  • Futomaki

    Takuan, cucumber, tamago, gobo, avocado (6pc)

  • Kappa Maki

    Cucumber wrapped in seaweed (6pc)

  • Negihama

    Yellowtail chopped with scallions (6pc)

  • Avocado Maki

    Fresh avocado wrapped with seaweed (6pc)

Desserts

  • Ice Cream

  • Tempura Ice Cream

  • Mochi

Sake

Junmai

  • Kariho Junmai | Akita

  • Otokoyama Junmai | Hyogo

  • Black & Gold Junmai | Hyogo

  • Hakutsura Junmai Draft Sake

  • Hoyo Sawayaka "Summer Breeze" Junmai

Junmai Ginjo

  • Dewazakura "Cherry Bouquet" Ginjo

  • Masumi Junmai Ginjo, Nagano

  • Yoshinogawa Winter Warrior

Junmai Daiginjo

  • Onikoroshi Junmai Daiginjo, Hokkaido

  • REI Junami Daiginjo

  • Kamoizumi "Autumn Elixir" Daiginjo

Sake Flight

  • Sake Flight

    Featuring "Summer Breeze" Junmai, "Cherry Bouquet" Ginjo, and "Autumn Elixir" Daiginjo

Nigori

  • Haskutsura Sayuri Nigori

  • Sho Chioku Bai Nigori Creme de Sake

Honjozo

  • Yuri Masamune Honjozo | Akita

Sparkling

  • Mio Sparkling

  • Zipang | Hyogo

  • Awayuki Sparkling

Hot Sake

Cocktails

  • Kyoto (A Japanese Manhattan)

    Iwai Maris Whisky, Akashi Ume Whisky, Choya Umeshu Plum, Hoshi Plum Wine, Yuzu

  • Yumi Gin & Tonic

    Suntory Roku Gin, House-Made Tonic, Apricot, Soda

  • Big in Japan

    Suntory Whisky Toki, Canton de Domaine, Ginger, Lemon, Sugar, Soda

  • Shochu Negori

    Mizu 'LemonGrass' Shochu, Campari, Hoshi Plum Wine, Orange

  • Yumi Old Fashioned

    Iwai Tradition Mars Japanese Whisky, Demerara, Bitters, Orange

  • A Matcha Made in Heaven

    Mizu 'Green Tea' Shochu, Green Tea Honey, Lemon, Shiso, Soda

  • Tokyo 75

    Nikka Gin, Mio Sparkling Sake, Lemon, Sugar

  • You Only Live Twice

    Ki No Bri Dry Gin, Suntory Haku Vodka, Rei Junmai Daiginjo Sake, Elderflower, Yuzu

  • For Here or To Go?

    Suntory Haku Vodka, Peach Puree, Aperol, Grapefruit Soju, Lime, Soda, Peaches

Japanese Whisky

  • Akashi White Oak, Blended

  • Akashi Single Malt

  • Akashi Ume - Japanese Plum Whisky

  • Suntory Hibiki "Japanese Harmony", Blended

  • Ichiro Malt & Grain, Blended

  • Kurayoshi 12 Yr

  • Mars Iwai

  • Mars Iwai Tradition

  • Nikka Coffey Grain

  • Nikka Taketsuru Pure Malt

  • Suntory Toki, Blended

  • Tottori, Blended

  • Yamazaki 12 Year Single Malt

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