Excelsior Menus
- Appetizers & Salads
- Noodles
- Dinners
- Sushi & Sashimi Platters
- Nigiri & Sashimi
- Traditional Maki
- Specialty Rolls
- Yumi Rolls
- Sake
- Wine List
- Japanese Whisky
Appetizers
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Agedashi Tofu
Fried tofu, light soy broth, scallions and sesame seeds (5pc)
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New Zealand Green Mussels
Grilled mussels, masago, Japanese mayo, scallions, topped with eel sauce (6pc)
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Soft Shell Crab
Light tempura fried with ponzu sauce and scallions
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Chicken Kushiyaki
Grilled skewers, teriyaki sauce, and sesame seeds (3 skewers)
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Beef Kushiyaki
Grilled ribeye beef skewers, teriyaki sauce, and sesame seeds (2 skewers)
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Gyoza
Fried Japanese pork dumplings with dipping sauce (7pc)
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Tempura
Shrimp or chicken tempura served with tempura vegetables (3pc)
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Shrimp Shumai
Fried dumplings served with a sweet Asian glaze sauce, topped with sesame seeds (4pc)
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Harumaki Egg Roll
Egg rolls with pork and vegetables served with a sweet chili sauce (3pc)
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Asian Wings
Flash fried wings tossed in an Asian glaze sauce, topped with sesame seeds (6pc)
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Calamari
Fresh tempura squid served with a special calamari sauce
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Miso Soup
Fermented soybean soup with tofu and scallions
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Edamame
Steamed soybeans with a touch of kosher salt
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Spicy Edamame
Steamed soybeans with spicy chili sauce
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Hamachi Kama
Grilled yellowtail served with ponzu sauce and scallions
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Steamed Rice
Short grain rice
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Vegetable Tempura
Tempura battered and fried vegetables
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Crispy Rice Tuna
Spicy tuna on a bed of seasoned crispy rice and soy sauce, topped with red tobiko and jalapeno (5pc)
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Rock Shrimp Tempura
Crispy rock shrimp served on mixed greens with a rock shrimp tempura sauce, topped with scallions
Salads
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Yumi’s Salad
Fresh spring mix topped with cucumber, carrots, red onion, sesame seeds, and a savory-sesame salad dressing
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Seaweed salad
Seaweed salad served with vegetables in a sweet vinegar dressing, topped with sesame seeds
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Sunumono Salad
Shredded cucumber, carrots, and daikon radish in a sweet vinegar dressing, topped with sesame seeds. *Available to add on Kani, Tako, Ebi, or Hokkigai
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Yumi Poke
Cubed tuna marinated with spicy Yumi poke sauce with daikon, carrots, seaweed salad, scallions, and avocado, topped with a shiso leaf, nori strips, and sesame seeds
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Spicy Tako Salad*
Seafood salad containing ika sansai, tuna, salmon, yellowtail, shrimp tempura, and vegetables in a spicy sesame mayo and sesame oil, topped with tempura flakes, cilantro, and red tobiko
Noodles
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Beef and Mushroom Udon Soup
Udon noodles with sautéed ribeye beef tossed with mushrooms, topped with scallions and sesame seeds
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Mixed Vegetable Udon Soup
Sautéed vegetable blend served with udon noodles, topped with scallions and sesame seeds
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Tempura Udon Soup
Shrimp or chicken tempura served with tempura vegetables with a side of udon soup, topped with scallions and sesame seeds
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Chicken Udon Noodles
Stir-fried udon noodles, sautéed chicken, bok choy, carrots, onions, topped with scallions and sesame seeds
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Yakisoba
Stir-fried soba noodles, sautéed chicken and a vegetable blend, topped with scallions and sesame seeds
Dinners
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Kobe Beef Style
Thin sliced ribeye, sesame soy vegetables, topped with sesame seeds and served with rice
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Chicken Teriyaki
Grilled chicken breast topped with teriyaki sauce and sesame seeds, served with steamed vegetables and rice
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Beef Teriyaki
New York strip topped with teriyaki sauce and sesame seeds, served with steamed vegetables and rice
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Salmon Teriyaki
Norwegian salmon topped with teriyaki sauce and sesame seeds, served with steamed vegetables and rice
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Chicken Tempura
Chicken tempura served with tempura vegetables and rice (5pc)
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Shrimp Tempura
Shrimp tempura served with tempura vegetables and rice (5pc)
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Chicken Fried Rice
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Shrimp Fried Rice
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Beef Fried Rice
$13.95
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Vegetable Fried Rice
Sashimi Platters
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Two Kinds of Sashimi
Select from Maguro, Sake, Hamachi, or Escolar (7 pc platter)
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Hamachi Jalapeno*
Yellowtail with jalapeno slices, ponzu sauce, spicy mayo, and togarashi (7pc)
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Salmon Carpaccio*
Salmon with scallions, Japanese mayo, bonito flakes, and masago in ponzu sauce (7pc)
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Sashimi Trio Sampler*
Three types of fish - Sake, Maguro, Hamachi (10 pc)
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Regular Sashimi Platter*
7 types of fresh fish, includes maguro, sake, hamachi, escolar, and chef's choice (18 pc)
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Yumi’s Sashimi Platter*
9 types of fresh fish, includes maguro, sake, hamachi, escolar, tako, bincho, and chef's choice (30 pc) - also served with white rice and miso soup
Sushi Platters
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Chirashi Sushi*
Chef’s choice of fresh fish, served with steamed vegetables, over a bed of rice
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Regular Sushi Platter*
Selection of Nigiri; includes maguro, sake, hamachi, escolar, bincho, ebi, tako, and chef's choice (10 pc)
Nigiri & Sashimi
2 pieces per order
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Tuna* - Maguro
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Yellowtail* - Hamachi
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Salmon* - Sake
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Snapper* - Tai
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Sweet Shrimp* - Amaebi
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Sea Urchin* - Uni
-- Limited availability
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Flying Fish Roe* - Red Tobiko
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Flying Fish Roe* - Wasabi Tobiko
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Flying Fish Roe* - Black Tobiko
-- Limited availability
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Smelt Roe* - Masago
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Octopus* - Tako
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Surf Clam - Hokkigai
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Raw Scallop* - Hotate
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Spicy Scallop* - Hotategai
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Squid - Ika
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Freshwater Eel - Unagi
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Shrimp - Ebi
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Egg Custard - Tamago
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Mackerel* - Saba
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Snow Crab - Kani
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Albacore Tuna* - Bincho
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Striped Sea Bass* - Suzuki
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Salmon Roe* - Ikura
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Snow White Tuna* - Mutsu (Escolar)
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Bluefin Tuna* - Hon Maguro
-- Limited availability
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Fatty Tuna* - Toro
-- Limited availability
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Salmon Belly* - Sake Toro
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Yellowtail Belly* - Hamachi Toro
Traditional Maki
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Sake Maki*
Salmon wrapped with seaweed (6pc)
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Tekka Maki*
Tuna wrapped with seaweed (6pc)
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Oshinko Maki
Pickled daikon radish wrapped in seaweed (6pc)
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Kanpyo Maki
Pickled sweet gourd wrapped in seaweed (6pc)
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Negitoro*
Fatty tuna mixed with scallions (6pc)
$14.95
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Futomaki
Takuan, kanpyo, cucumber, tamago, gobo, avocado (6pc)
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Unakyu Maki*
Freshwater eel with cucumber (6pc)
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Kappa Maki
Cucumber wrapped in seaweed (6pc)
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Negihama Maki*
Yellowtail chopped with scallions (6pc) -- Limited availability
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Avocado Maki
Fresh avocado wrapped with seaweed (6pc)
Specialty Rolls
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Crunchy Spicy Tuna*
Spicy tuna, avocado, cucumber, gobo, wrapped with tempura flakes, topped with eel sauce (8pc)
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Tiger Roll*
Soft-shell crab, spicy tuna, gobo, wrapped with salmon and freshwater eel, topped with spicy mayo, eel sauce, and sesame seeds (8pc)
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#9*
Shrimp tempura, spicy mayo, cucumber, gobo, wrapped with salmon and avocado, topped with eel sauce and sesame seeds (8pc)
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Crunchy Roll*
Shrimp tempura, avocado, cucumber, masago, wrapped with tempura flakes, topped with eel sauce and spicy mayo (8pc)
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Rainbow Roll*
Snow crab, avocado, cucumber, wrapped with five kinds of chef's choice fish (8pc)
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Red Dragon*
Spicy tuna, shrimp tempura, gobo, wrapped in tuna, freshwater eel, and avocado, topped with eel sauce and sesame seeds (8pc)
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Lobster Roll*
Spicy tuna, shrimp tempura, gobo, wrapped with lobster salad and avocado, topped with wasabi tobiko, tempura flakes, and eel sauce (8pc)
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New York*
Spicy tuna, cucumber, gobo, wrapped with yellowfin tuna and avocado, topped with spicy mayo and sriracha (8pc)
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Dynamite*
Dynamite mix, lettuce, kaiware, and cucumber (6pc)
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Firecracker*
Freshwater eel, spicy tuna, shrimp tempura, cream cheese, avocado deep fried in tempura butter and topped with spicy mayo and eel sauce (6pc)
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Double Dragon*
Spicy tuna, snow crab, wrapped with snow white tuna, yellowfin tuna, sliced jalapeno, gobo, and sriracha sauce (8pc)
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Spicy Tuna*
Spicy yellowfin tuna, gobo, lettuce, cucumber, and avocado (6pc)
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California Roll*
Snow crab, Japanese mayo, avocado, masago, and cucumber, topped with sesame seeds (8pc)
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Philly Roll*
Smoked salmon, cream cheese, lettuce, cucumber, avocado, kaiware, and gobo (6pc)
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Caterpillar Roll*
Freshwater eel, cucumber, wrapped with avocado, topped with eel sauce (8pc)
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Spicy Salmon*
Chopped salmon, lettuce, cucumber, gobo, and sriracha sauce (6pc)
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Winter Roll*
Salmon, yellowfin tuna, yellowtail, avocado, masago, spicy mayo, wrapped with tempura flakes, topped with eel sauce (8pc)
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Spider Roll*
Deep fried soft-shell crab, red tobiko, cucumber, kaiware, and gobo (6pc)
Yumi Rolls
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Honeymoon*
Spicy tuna, shrimp tempura, snow crab, avocado, cucumber, wrapped in soy paper, topped with honeymoon sauce (10pc)
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Tonka*
Yellowfin tuna, yellowtail, salmon, red snapper, snow white tuna, cilantro, jalapeno, avocado, wrapped in soy paper, topped with wasabi mayo, ponzu sauce, and chili oil (10pc)
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Titanic Roll*
Yellowfin tuna, salmon, yellowtail, cilantro, wrapped with spicy tuna, topped with an avocado salad, red tobiko, spicy mayo, and eel sauce (8pc)
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Lollipop*
Shrimp tempura, dynamite mix, avocado, wrapped with chef's choice of six types of fish, topped with eel sauce and spicy mayo (8pc)
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Mexican Roll*
Tuna, salmon, yellowtail, avocado, cilantro, jalapeno, topped with ponzu sauce and chili oil (10pc)
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2-14*
Dynamite mix, shrimp tempura, red tobiko, avocado, wrapped in pink soy paper, topped with 2-14 sauce (10pc)
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Silly Roll*
Dynamite mix, shrimp tempura, wrapped with avocado and chef's choice of fish, topped with tempura flakes, wasabi mayo, and eel sauce (8pc)
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Icee Roll*
Shrimp tempura, dynamite mix, avocado, wrapped with salmon and yellowtail tuna, topped with ice mix, spicy mayo, and eel sauce (8pc)
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Hot Knight*
Spicy tuna, shrimp tempura, cucumber, avocado, wrapped with dynamite mix, topped with tempura flakes, spicy mayo, and eel sauce (8pc)
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Marianne Roll*
Shrimp tempura, snow crab, jalapeno, cilantro, avocado, tempura flakes, wrapped in soy paper, topped with honeymoon and eel sauce (10pc)
Sake
Junmai
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Kariho Junmai | Akita
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Otokoyama Junmai | Hyogo
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Black & Gold Junmai | Hyogo
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Hakutsura Junmai Draft Sake
Nigori
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Haskutsura Sayuri Nigori
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Momokawa Pearl Nigori | Oregon
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Sho Chioku Bai Nigori Creme de Sake
Junmai Ginjo
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Masumi Junmai Ginjo, Nagano
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Nakagawa Pure Grain
Junmai Daiginjo
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Midnight Moon Junmai Daiginjo
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Onikoroshi Junmai Daiginjo, Hokkaido
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REI Junami Daiginjo
Honjozo
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Yuri Masamune Honjozo | Akita
Tokubetsu
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Royal Glory Tokubetsu Junmai
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Blue Hue Tokubetsu Junmai
Sparkling
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Mio Sparkling
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Zipang | Hyogo
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Hana Hou Hou Shu, Rose Clouds | Okayama
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Awayuki Sparkling
Hot Sake
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Large
Wine List
Sparkling
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Prosecco, Astoria | Veneto, Italy
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Moscato D’asti, Risata | Piedmont, Italy
White
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Pinot Grigio, Canaletto | Veneto, Italy
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Vinho Verde, Casal Garcia | Portugal
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Chenin Blanc + Viognier, | Pine Ridge, California
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Sauvignon Blanc, Whitehaven | Marlborough, New Zealand
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Sauvignon Blanc, Okiwi Bay | Marlborough, New Zealand
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Sauvignon Blanc, Round Pond | Rutherford, California
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Chardonnay, Chamisal | Monterey, California
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Chardonnay, Talbott “Kali Hart” | Monterey, California
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Chardonnay, Rombauer | Carneros, California
Rosé
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Rosé, Underwood | Oregon
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Rosé, Champs De Provence | Provence, France
Red
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Pinot Noir, Angeline Reserve | Mendocino, California
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Pinot Noir, Domaine Serene Reserve | Willamette Valley, Oregon
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Pinot Noir, A To Z | Oregon
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Gamay, Albert Bichot | Beaujolais, France
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Red Blend, Conundrum | California
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Malbec, Broquel | Mendoza, Argentina
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Red Blend, Prisoner | Napa Valley, California
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Cabernet Sauvignon, Substance | Columbia Valley, Washington
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Cabernet Sauvignon, Martin Ray | Napa Valley, California
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Cabernet Sauvignon, Pine Ridge | Napa Valley, California
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Plum Wine | Japan
Japanese Whisky
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Akashi Ume - Japanese Plum Whisky
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Suntory Hibiki "Japanese Harmony", Blended
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Ichiro Malt & Grain, Blended
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Mars Iwai
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Nikka Taketsuru Pure Malt
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Suntory Toki, Blended
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Tottori Ex-Bourbon Barrel, Blended
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Tottori, Blended
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Yamazaki 12 Year Single Malt